An open jar of vanilla marshmallow whip sits on a dark brown board. A hand holds a graham cracker that has been dipped into the jar of whip. There is an orange napkin next to the jar. There is a white tile background.
An opened jar of vanilla marshmallow whip sits on a light gray marble board. The jar’s black lid is resting against the jar. A small bowl of strawberries is to the right of the jar. There are several strawberries scattered around the board. There is a white tile background.
A slice of sourdough bread is slathered with almond butter and vanilla marshmallow whip. There are banana slices on top. The bread sets on a white plate, which is on a dark marble board. A glass of milk sets next to the plate.
There is a clear glass bowl with ice cream topped with vanilla marshmallow whip. A small kitchen torch is toasting the whip. There is also a full jar of marshmallow whip to the side. The surface is gray marble. The background is white subway tile.
An open jar of vanilla marshmallow whip sits on a dark brown board. The black lid rests against the jar. There is a white tile background.
An open jar of vanilla marshmallow whip sits on a dark brown board. The nutrition facts panel is showing. There is a white tile background.

Vanilla Marshmallow Whip

$7.00

Delightfully delicious. Amos and Annie’s Marshmallow Whip is made with pasteurized egg whites and is vegetarian. We keep our ingredient list simple and easy to pronounce. Whip is versatile and can be used to top hot cocoa or almost any dessert. It is delicious toasted, spread on toast, bread, or crackers straight or combined with your favorite nut butter.

If you have been to our tastings at our events, you know that Whip pairs well with the hot cocoa mix.

In stock

SKU: WHIVAN Category: Tags: , ,

Description

Our Vanilla Marshmallow Whip is the stuff of which dreams are made.

  • Vegetarian and dairy-free.
  • Light and smooth on the tongue.
  • Full of vanilla flavor.
  • Not excessively sweet.
  • Simple Ingredient List
  • No complicated hard to understand chemical stuff.
  • Delightfully delicious.

We love Vanilla Whip as a fruit dip. Try it as is or combine with softened cream cheese.

Straight from the jar by the spoonful or plopped on top of just about anything, this Whip will be your new go-to favorite. Try it frozen, too!

Bonus: It toasts well with a torch or under the broiler, so even vegetarians can enjoy a delightfully delicious s’more.

Suggested uses: Eat it by the spoonful out of the jar. Make a fluffernutter. Dip fruit or our Gluten-free Graham Crackers into it. Use it as a topping on ice cream. Make a vegetarian s’more. Add a dollop to hot cocoa. Let your imagination run wild!

The Whip weighs about 2.4 oz./68g and is packaged in a 9 oz. glass jar with a metal lid.

Gluten-free. Dairy-free. Vegetarian.

Ingredients: Non-GMO corn syrup, pure cane sugar, pasteurized egg whites, Madagascar bourbon pure vanilla extract (water, cane alcohol, vanilla bean extractives), cream of tartar, sea salt.

Produced in a facility that also uses milk, soy, wheat, tree nut, and peanut products.

Store at room temperature for up to four (4) weeks. Refrigerate or freeze to extend shelf life.

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