Description
For years our gingerbread cookies have been popular whenever we’ve shared them at the holidays, so we thought, “Why not bring the same flavors to marshmallows?”
Our Gingerbread Marshmallows are made with brown sugar, molasses, and the perfect blend of warm spices. Try this marshmallow in a hot beverage or simply enjoy as a sweet treat.
Available through December or while supplies last.
Suggested uses: Perfect as a sweet treat or addition to a gingerbread latte, hot chocolate, coffee, or tea. Delicious toasted! See our toasting tips on our FAQ page.
Each marshmallow is approximately 1-1/8″ x 1-1/8″. Each package contains nine (9) marshmallows and weighs about 3.7 oz./104g.
Gluten-free. Dairy-free.
Ingredients: brown sugar, non-GMO corn syrup, filtered water, molasses, gelatin, organic powdered sugar (organic cane sugar, organic tapioca starch), tapioca starch, spices, orange juice, cinnamon, Madagascar bourbon pure vanilla extract (water, cane alcohol, vanilla bean extractives), sea salt, non-GMO pan spray (sunflower oil, sunflower lecithin, natural flavor, propellant).
Produced in a facility that also uses milk, eggs, soy, wheat, tree nut, and peanut products.
Marshmallows are best consumed within 4 weeks of receiving when they are at their freshest. Store in an airtight container after opening or freeze to extend freshness.
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