Banana Pudding Marshmallows

Description

Our Banana Pudding Marshmallows are packed with flavor from real bananas. No artificial flavoring here. No fake taffy flavors either.

These delightful marshmallows are coated in our own gluten-free ‘nilla wafer crumbs for added texture and flavor.

With these marshmallows we give a nod and a bow to the classic comfort dessert beloved by so many.

We think these marshmallows are best for snacking. The crumb coating will burn when toasted, but you may like that if you enjoy toasted marshmallows that are black.

Suggested uses: Perfect as a sweet treat to brighten your day.

Each marshmallow is approximately 1-1/8″ x 1-1/8″. Each package contains nine (9) marshmallows and weighs about 3.7 oz./104g.

Gluten-free.

Ingredients: Marshmallows (pure cane sugar, non-GMO corn syrup, filtered banana water, gelatin, organic powdered sugar [organic cane sugar, organic tapioca starch], tapioca starch, Madagascar bourbon pure vanilla extract [water, cane alcohol, vanilla bean extractives], colored with organic safflower powder, sea salt, non-GMO pan spray [sunflower oil, sunflower lecithin, natural flavor, propellant]), Crumb coating (gluten-free flour blend [brown rice flour, white rice flour, potato starch, tapioca starch, xanthan gum], pure cane sugar, butter [cream (milk), natural flavoring], cream [milk], egg, Madagascar bourbon pure vanilla extract [water, cane alcohol, vanilla bean extractives], kosher salt).

Produced in a facility that also uses soy, wheat, tree nut, and peanut products.

Marshmallows are best consumed within 4 weeks of receiving when they are at their freshest. Store in an airtight container after opening or freeze to extend freshness.