Description
Our Banana Pudding Marshmallows are packed with banana flavor from real bananas. No artificial flavoring here. No fake taffy flavors either. Plus, we never use artificial colors.
These delightful marshmallows are coated in our own gluten-free ‘nilla wafer crumbs for added texture and flavor.
These marshmallows are a nod to the classic comfort dessert beloved by so many.
We think these marshmallows are best for snacking. The crumb coating may burn when toasted, but you may like that if you enjoy marshmallows toasted until they are black.
Suggested uses: Perfect as a sweet treat to brighten your day.
Each marshmallow is approximately 1-1/8″ x 1-1/8″. Each package contains nine (9) marshmallows and weighs about 3.7 oz./104g.
Gluten free.
Ingredients: Marshmallows (pure cane sugar, non-GMO corn syrup, filtered banana water, gelatin, Madagascar bourbon pure vanilla extract [water, cane alcohol, vanilla bean extractives], colored with organic safflower powder, sea salt, non-GMO pan spray [sunflower oil, sunflower lecithin, natural flavor, propellant]), Crumb coating (gluten-free flour blend [brown rice flour, white rice flour, potato starch, tapioca starch, xanthan gum], pure cane sugar, butter [cream (milk), natural flavoring], cream [milk], egg, Madagascar bourbon pure vanilla extract [water, cane alcohol, vanilla bean extractives], kosher salt).
Produced in a facility that also uses soy, wheat, tree nut, and peanut products.
Marshmallows are best consumed within 4 weeks of receiving when they are at their freshest. Store in an airtight container after opening. Freeze to extend freshness.
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